For Immediate Release
August 16, 2010
Two Beers Brewing Co. Celebrates One Year in SoDo
Seattle WA — Two Beers Brewing Co. is celebrating being in SoDo for a year and wants to invite anyone and everyone down for their celebration.
“It’s been quite a year for us” said Joel VandenBrink, Founder and Brewmaster of Two Beers Brewing Co. “We have made many friends along the way thus far and want to have a party to thank everyone for the continued support.”
The Party will be at the brewery, 4700 Ohio Ave S. Seattle WA 98134, from 2 p.m. until 7 p.m. on Saturday August 28th. On tap will be the only keg of Winter Hop 2009 remaining, Orange, Grapefruit, and Lemon Peeled Belgian Wit, Summer Hop, and all your other favorites from Two Beers Brewing Co. In addition, Casks will be on the bar all afternoon, a BBQ will be cooking up Spicy Sausage from Zoe’s Meats, and live music will be on the dock out front.
All our encouraged to stop by and help Two Beers Brewing Co. celebrate their first year. For more information visit www.twobeersbrewery.com
Other Useful Info: We will have two pouring stations, the one inside the tasting room with 6 taps, and another one outside on the dock with 4 taps. Special “one and offs” will be inside as will the cask.
Throughout the day all of our beers will be on tap: 20:20 Blonde, Crooked Belgian Wit, Immersion Amber, Persnickety Pale, Echo IPA, Evo. IPA, Sodo Brown, and Summer Hop.
Kids are welcome, as are dogs.
Beer, I love it and after spending the last couple years following great blogs in the Bay Area I have decided to join the club. I have been passionate about beer for years, worked as an assistant brewer and sales rep for a local brewery. I have had more than my share of glasses and have even traveled to Germany, Ireland, England and of course Belgium to enjoy the local flavors. I hope to discuss new beers coming out, cooking, homebrewing and everything beer. Any feedback is appreciated.
Tuesday, August 24, 2010
Two Beers Brewing Co. Anniversary Party
I found this on the Washington Beer Blog and wanted to share it with everyone.
Labels:
two beers Brewing
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